The introduction
Olaide, H. (2018). Amylase and Bioflocculation production potential of bacillus specie isolated from palm kernel waster in the production of palm oil. Afribary. Retrieved from https://tracking.afribary.com/works/amylase-and-bioflocculation-production-potential-of-bacillus-specie-isolated-from-palm-kernel-waster-in-the-production-of-palm-oil-2339
Olaide, Hammed "Amylase and Bioflocculation production potential of bacillus specie isolated from palm kernel waster in the production of palm oil" Afribary. Afribary, 29 Jan. 2018, https://tracking.afribary.com/works/amylase-and-bioflocculation-production-potential-of-bacillus-specie-isolated-from-palm-kernel-waster-in-the-production-of-palm-oil-2339. Accessed 10 Nov. 2024.
Olaide, Hammed . "Amylase and Bioflocculation production potential of bacillus specie isolated from palm kernel waster in the production of palm oil". Afribary, Afribary, 29 Jan. 2018. Web. 10 Nov. 2024. < https://tracking.afribary.com/works/amylase-and-bioflocculation-production-potential-of-bacillus-specie-isolated-from-palm-kernel-waster-in-the-production-of-palm-oil-2339 >.
Olaide, Hammed . "Amylase and Bioflocculation production potential of bacillus specie isolated from palm kernel waster in the production of palm oil" Afribary (2018). Accessed November 10, 2024. https://tracking.afribary.com/works/amylase-and-bioflocculation-production-potential-of-bacillus-specie-isolated-from-palm-kernel-waster-in-the-production-of-palm-oil-2339