ABSTRACT Since it is very evident that it is almost impossible for the local producers to carryout quality assessment on locally produced food drinks such as Fura da nono, special attention needs to be paid to the hygiene procedures during the line of processing. In Bali metropolis of Taraba State, Nigeria, it was reported at a certain period of time in the year 2020 that some Fura da nono consumers (specifically the new migrants) came down with diarrhea after consumption. This led to this wo...