David, E. (2018). PROXIMATE AND ANTI-NUTRIENT COMPOSITION OF ADVOCADO PEAR SEED (Persea americana) FERMENTED WITH Aspergillus niger AND Saccharomyce cerevisae. Afribary. Retrieved from https://tracking.afribary.com/works/proximate-and-anti-nutrient-composition-of-advocado-pear-seed-persea-americana-fermented-with-aspergillus-niger-and-saccharomyce-cerevisae-6644
David, Emmanuel "PROXIMATE AND ANTI-NUTRIENT COMPOSITION OF ADVOCADO PEAR SEED (Persea americana) FERMENTED WITH Aspergillus niger AND Saccharomyce cerevisae" Afribary. Afribary, 29 Jan. 2018, https://tracking.afribary.com/works/proximate-and-anti-nutrient-composition-of-advocado-pear-seed-persea-americana-fermented-with-aspergillus-niger-and-saccharomyce-cerevisae-6644. Accessed 22 Nov. 2024.
David, Emmanuel . "PROXIMATE AND ANTI-NUTRIENT COMPOSITION OF ADVOCADO PEAR SEED (Persea americana) FERMENTED WITH Aspergillus niger AND Saccharomyce cerevisae". Afribary, Afribary, 29 Jan. 2018. Web. 22 Nov. 2024. < https://tracking.afribary.com/works/proximate-and-anti-nutrient-composition-of-advocado-pear-seed-persea-americana-fermented-with-aspergillus-niger-and-saccharomyce-cerevisae-6644 >.
David, Emmanuel . "PROXIMATE AND ANTI-NUTRIENT COMPOSITION OF ADVOCADO PEAR SEED (Persea americana) FERMENTED WITH Aspergillus niger AND Saccharomyce cerevisae" Afribary (2018). Accessed November 22, 2024. https://tracking.afribary.com/works/proximate-and-anti-nutrient-composition-of-advocado-pear-seed-persea-americana-fermented-with-aspergillus-niger-and-saccharomyce-cerevisae-6644