ABSTRACT
Bacterial wilt caused by Ralstonia solanacearum, is the second most damaging potato disease
in tropical and sub-tropical regions causing up to 75% of crop loss and affects 77% of potato
farmers in at least 10 Counties in Kenya. Lack of actual information on the distribution of
bacterial wilt limits application of strategic approaches in curbing the disease in Nakuru
county and other parts of Kenya. A survey was undertaken using a semi structured
questionnaire and personal observation to collect data in nine Wards to establish it’s
occurrence in Nakuru County. The results showed that the average yield of potato in the nine
Wards surveyed was 14.5 ton/ha. Bacterial wilt prevalence in the County varied from 100%
in Bahati Ward, to 35.7% in Mauche Ward. The wilt incidence in the farms varied from 0 to
41%. A biochemical analysis of R. solanacearum isolates collected from bacterial wilt
infected potatoes and common weeds within the farms indicated that biovar 2 and 3 were
existent in the County. Seed source, potato variety and lack of seed renewal were the main
contributing factors to bacterial wilt in the County. Consequently, crop rotation and soil
amendment experiments were laid out in RCBD design in plots of 3m x 3m in Egerton
University, Njoro and KALRO, Kabete to evaluate their effect on bacterial wilt. The results
indicated that pre-cropping potato with spring onion and barley resulted to significantly lower
wilting incidence in potato with a grand mean of 8.3% across the two locations. Potato-
Dolichos lablab-Potato and Cabbage-Dolichos lablab- potato had the highest potato yield of
19.9 tons/ha and 19.7 tons/ha respectively. In the long season crops experiment, potato
planted after Desmodium intortum recorded the lowest mean wilt incidence (18.7%) and
highest mean yield (16.2 tons/ha). The soil amendment results showed that NPK + Black
majik is a promising combination of organic and inorganic fertilizer which can be used to
increase yields in the short term and also improve reduce bacterial wilt incidence. Black
majik + NPK, cow manure, Takataka compost and neemgold significantly reduced the wilt
incidence at Egerton site compared to the negative control (no amendment) F (7,128) =
2.830, P
KIRIGO, M (2021). Status Of Potato Bacterial Wilt In Nakuru County (Kenya) And Its Management Through Crop Rotation And Soil Amendments. Afribary. Retrieved from https://tracking.afribary.com/works/status-of-potato-bacterial-wilt-in-nakuru-county-kenya-and-its-management-through-crop-rotation-and-soil-amendments
KIRIGO, MWANIKI "Status Of Potato Bacterial Wilt In Nakuru County (Kenya) And Its Management Through Crop Rotation And Soil Amendments" Afribary. Afribary, 13 May. 2021, https://tracking.afribary.com/works/status-of-potato-bacterial-wilt-in-nakuru-county-kenya-and-its-management-through-crop-rotation-and-soil-amendments. Accessed 06 Nov. 2024.
KIRIGO, MWANIKI . "Status Of Potato Bacterial Wilt In Nakuru County (Kenya) And Its Management Through Crop Rotation And Soil Amendments". Afribary, Afribary, 13 May. 2021. Web. 06 Nov. 2024. < https://tracking.afribary.com/works/status-of-potato-bacterial-wilt-in-nakuru-county-kenya-and-its-management-through-crop-rotation-and-soil-amendments >.
KIRIGO, MWANIKI . "Status Of Potato Bacterial Wilt In Nakuru County (Kenya) And Its Management Through Crop Rotation And Soil Amendments" Afribary (2021). Accessed November 06, 2024. https://tracking.afribary.com/works/status-of-potato-bacterial-wilt-in-nakuru-county-kenya-and-its-management-through-crop-rotation-and-soil-amendments